30"W. Electric Double Thermal Convection Oven-Slate Blue
Everyday Price
$10,379.00
Sale Price
$9,699.00
Total Savings
$680.00
Dimensions
Width: 29.5
Height: 29.5
Depth: 39.5
Color
Features
- Get more control and less mess with the 6-pass concealed bake element. This concealed bake element provides finer temperature control and make oven clean up easy.
- This large capacity oven has six rack positions and ships standard with one TruGlide oven rack and two standard racks.
- TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
- Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.
Product Description
30" Electric Double Select Oven - VDOE
Specification
General | |
Broiler Type | Tubular |
Control Type | Standard |
Cutout Width | 28.5 |
Cutout Height | 50.62 |
Cutout Depth | 24 |
Dedicated Circuit Required | Yes |
Door Construction | Double Oven |
Door Hinge Type | Bottom Hinge |
Door Type | Stainless Steel With Viewing Glass |
Electrical Connection Type | Direct Hardwired |
Electrical Hertz | 60 |
Electrical Phase | 1-Phase |
Electrical Plug Type | Hardwired |
Electrical Total Amperage | 50 |
Electrical Volts | 208/240V |
Installation Type | Built-In |
Interior | Porcelain |
Lighted | Yes |
Meat Probe | Yes |
Number Of Electrical Conductor Wires | 4 |
Number Of Wire Racks | 6 |
Outdoor Or Indoor | Indoor Only |
Energy Type | Electric |
Warranty | 2 Years Parts and Labor |
Product Certifications | cETLus |
Product Weight (lbs.) | 402 |
Professional Installation Required | Yes |
Prop 65 | WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov. |
Residential Or Commercial Use | Residential Use |
Documentation
From the Manufacturer
Disclosures

Features
- Get more control and less mess with the 6-pass concealed bake element. This concealed bake element provides finer temperature control and make oven clean up easy.
- This large capacity oven has six rack positions and ships standard with one TruGlide oven rack and two standard racks.
- TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
- Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.